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Lovely Lunch Box 🥗
$79.00Take the stress out of lunch prep forever. Your Thermomix and your freezer are your best friend and in this online cooking class Fleur will show your her top make ahead lunch recipes.
✔️13 easy to follow videos ✔️Includes recipe ebook ✔️Includes handy equipment list ✔️All recipes freezable ✔️Suitable for kids and adult lunch boxes ✔️All recipes nut-free ✔️Simple recipes ✔️easy to get ingredients ✔️Suitable for kids to cook
You can enrol now for just $50. Normally $79, and $10 will go directly to the Red Cross Bushfire appeal.
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I Feel Good Plant-Based Program – 12 Months Access – with Thermo Recipes/Meal Plans
$397.00$197.00Do you want to join the hundreds who’ve already transformed their health and lives. Every week we see members who have lost weight, lowered their cholesterol and blood pressure, reverse type 2 diabetes, doctors taking them off medications, getting relief from arthritis and gut issues and increasing their energy levels. The same can happen for you.
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Plant-Based Thermo Cookbook – INSTANT DOWNLOAD
$14.99If you own a thermo cooker, and are whole food plant based, vegan or just want some great recipes to add more veggies to your day and improve your gut health. Then the Plant-Based Thermo Cookbook is the healthy companion to your thermo appliance. With over 40 super healthy quick to prepare plant-based recipes, you can now combine the convenience of thermo cooking with healthy and nutritious plant-based foods to nourish your family every day of the week.
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Quirky Cooking Macadamia & Currant Shortbread
$12.00*Please see important shipping details below*
GRAIN FREE, EGG FREE, PALEO
This is Quirky Cooking and Primal Alternative collaboration! Treat yourself with these beautiful shortbread biscuits created from whole food ingredients including organic butter, macadamia nuts, currants and almond meal, with a delicate hint of rosewater. Created without grains, legumes or vegetable oils.
INGREDIENTS: Almond meal, tapioca flour, organic butter, macadamia nuts, coconut sugar, currants, rose water.
These biscuits are prepared by your local Primalista in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
Find the recipe in our Life-Changing Food Cookbook, page 263
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No Nut Hemp Bread
$15.95*Please see important shipping details below*
GRAIN FREE, DAIRY FREE, LOW-CARB, KETO, PALEO, VEGETARIAN
Primal Alternative has collaborated with Chef Pete Evans to bring you this delicious, lunch box friendly bread. It tastes like ‘real’ bread with a chewy crust, and it works well either toasted or for sandwiches. A keto, paleo and vegetarian bread alternative, crafted entirely from whole food ingredients including hemp seeds, free range eggs, herbs and olive oil, and is naturally low in carbohydrates.
SERVINGS: 13 servings (serving size 40g)
INGREDIENTS: Zucchini, free range eggs, olive oil, sunflowers seeds, hemp seeds, coconut flour, psyllium husk, garlic, rosemary, grain free baking powder, sea salt.
This bread is prepared by your local Primalista in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
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Quirky Cooking Sweet Potato Grain-Free Pastry
$17.20*Please see important shipping details below*
NIGHTSHADE FREE, GRAIN FREE, DAIRY FREE, EGG FREE, PALEO, VEGAN
A Quirky Cooking and Primal Alternative collaboration! Fouad developed this pastry/dough because he wanted a delicious grain-free and nightshade-free alternative that was entirely made of real food. It is incredibly versatile – you can use this dough for sausage rolls, pie pastry, pizza bases, naan, flatbread, bread rolls – you name it! Some say this dough tastes like the ‘real deal’ and don’t even realise it’s grain-free. The pastry is pre-made and frozen, and posted in ec0-friendly packaging. Get recipe ideas for this pastry/dough here.
INGREDIENTS: Almond meal, sweet potato, tapioca flour, olive oil, chia seeds, maple syrup, sea salt.
This pastry is prepared by your local Primalista with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
Find the recipe in our Life-Changing Food Cookbook, page 78-79
Find the recipe in our Life-Changing Food Cookbook, page 78-79
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Quirky Cooking Grain-Free Pastry
$17.20*Please see important shipping details below*
GRAIN FREE, DAIRY FREE, EGG FREE
A Quirky Cooking and Primal Alternative collaboration! Fouad developed this pastry/dough because he wanted a delicious grain-free alternative that was entirely made of real food. It is incredibly versatile – you can use this dough for sausage rolls, pie pastry, pizza bases, naan, flatbread, bread rolls – you name it! Some say this dough tastes like the ‘real deal’ and don’t even realise it’s grain-free. The pastry is pre-made and frozen, and posted in ec0-friendly packaging. Get recipe ideas for this pastry/dough here.
INGREDIENTS: Almond meal, potato, tapioca flour, potato starch, olive oil, maple syrup, chia seeds, sea salt.
This pastry is prepared by your local Primalista with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
Find the recipe in our Life-Changing Food Cookbook, page 78-79
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Solidteknics 26cm (10.2”) Skillet, 3mm steel – $149.95
$149.9526cm Formed-iron skillet.
- Our favourite go-to pan for the smaller jobs in the kitchen, such as grilling a single steak, frying eggs or reheating meals
- We use this pan more than any other in the kitchen!
- For larger jobs, we recommend the 30cm skillet. The two make a perfect team
- L 53cm, D 26cm, H at handle 10cm, H of bowl 6cm, W 1.6kg
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Quirky Cooking Ceramic Travel Cup
$49.50Take your cuppa with you in style, with our warm and cosy, hand made, Quirky ceramic travel cups!
These gorgeous cups are individually made, wheel thrown, and hand glazed with love, by Carys Martin Ceramics in Brisbane, Qld.