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Dani Valent’s Restaurant Club at Vue de monde eBook
$15.00On 17 August 2017, a chilly winter’s night in Melbourne, 86 glamorous and gorgeous diners gathered for my most fabulous Restaurant Club dinner yet. It was everything I could have hoped it would be. The food was wonderful and creative, and the wine matches added another extraordinary layer of flavour and texture. Best of all, my sold-out dinner guests smiled, laughed, chatted and glowed from beginning to end.
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